Subido por aandrea109.3

Cover Letter

Andrea Sofía Jiménez Guerrero
Cancún, Quintana Roo 77505
+52 998-403-3333 | [email protected]
July 10, 2020
RE: Recruitment
Dear Recruiter,
My name is Andrea Jimenez, I´m 21 years old from the Dominican Republic currently
living in Cancun Mexico. I´m an ambitious professional with leadership proficiency
and extensive Line Cook experience as an intern, I am thrilled to learn more and
more every day. I was compelled to contact you with my interest as it would be a
career highlight to be considered for such an opportunity in your restaurant. I believe
that my professional background and industrialist drive make me an ideal candidate
to work with you.
I thrive in high-pressure and fast-paced situations, striving for positive results by
applying my knife\cutting technique and recipe\ menu planning abilities. Further, I
possess expertise in food plating presentation and acumen for maximizing
performance and inspiring colleagues. I can visualize success and identify
unconventional yet highly effective strategies to achieve my goal.
I have skillfully balanced organizational objectives and productive relationships,
strategizing and recommending ways in which to achieve and maintain a competitive
business edge. My problem-solving and motivation talents have supported my
professional growth.
My previous experience working as an Intern for Martin Berasategui, gave me vision
and kitchen management experience. I have an excellent track record of learning
fast and finding solutions.
Enclosed, please find my resume for your review. I look forward for your response. In
closing, thank you for your time and consideration of my candidacy.
Best regards,
Andrea Sofía Jiménez Guerrero