ECUADOREAN 5-COURSE MENU Amuse
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ECUADOREAN 5-COURSE MENU Amuse Bouche Pork Ecuadorian Style, Mashed Potato patties, Avocado and Sweet & Sour Sauce Hornado De-construido, Tortilla de Papa, Aguacate y Salsa “Agrio” Agridulce Appetizer Ceviche Trilogy: Shrimp, Fish, and Palm Hearts, Served with Cassava & Sweet Potato Chips Trilogía de Ceviches de Camarón, Pescado, y Palmito, con Chifles de Yuca y Camote Sorbet ‘Highland Mist’ From the sea Red Tuna with Salprieta crust, Coconut sauce and Cassava croquettes Atún en Costra de Salprieta con Salsa Encocao y Muchín de Yuca From the land Chicken Roll, ‘Creole’ sauce with Quinoa Croquettes and Tomato and Onion Curtido Salad Enrollado de Pollo con Salsa Criolla, Croqueta de Quinua, y Curtido de Tomate y Cebolla Dessert Trilogy of Ecuadorian Delicacies: Rice Pudding, Banana Cake and Figs with Cheese Trilogía Ecuatoriana: Arroz con Leche, Torta de Banana e Higos con Queso $40.00 plus tax and service
