510 GLASS THERMOMETER

510 GLASS THERMOMETER
DIRECTIONS FOR USE:
1) For best results, the ingredients should be heated until they just reach the
temperature in your recipe.
2) Slide clamp so that thermometer stem nearly touches the bottom of the pan.
3) Remember, introducing cold food into hot fat will drop the temperature.
4) Proper cooking will start when recommended temperature is regained.
5) Allow thermometer to cool gradually on counter before washing in dishwasher.
Deep Fat-frying-Frire en graisse profonde-Temperatura de la grasa
Chicken-Poulet-Pollo
Doughnuts-Beignes-Rosquillas
Fritters-Beignets-Buñuelos
Oysters, Scallops-Huitres, Petoncles-Ostras, Vieras
Croquettes-Croquettes-Croquetas
Eggplant-Aubergines-Berenjenas
Onions-Onions-Cebollas
French fried potatoes-Frites-Papas fritas
350°F
350°-375°F
350°-375°F
350°-375°F
375°-385°F
375°-385°F
375°-385°F
385°-395°F
175°C
175°-190°C
175°-190°C
175°-190°C
190°-195°C
190°-195°C
190°-195°C
195°-200°C
Temperatures & Tests for Syrups & Candies-Température et Test pour Sirops et
Bonbons-Temperaturas y Pruebas para Siropes y Dulces
Syrup-Sirop-Sirope
Thread-Fils-Forman un hilo
Fudge Panocha-Fondant-Caramelo blando
Soft Ball-Boule Molle-Pelota suave
Carmels-Caramel-Caramelos
Firm Ball-Boule Solide-Pelota Firme
Divinity Marshamellows-Giumauve Boules de Mais
-Caramelo de Malvavisco
Hard ball-Boule Dure-Pelota Dura
Popcorn balls & Butterscotch-Souffle Croquant
Au Butterscotch- Bolas de palomitas de maíz y
caramelo y Caramelo duro
Soft crack-Craquement doux-Rotura suave
Taffies, Brittle-Cassant-Caramelos masticables,
Caramelo brittle
Hard crack-Craquement Sec-Rotura dura
Glace barley sugar-Sucre Dòrge-Caramelo
glaseado de cebada
Clear liquid-Liquide Clair-Líquido claro
230°-234°F
110°-112°C
234°-240°F
112°-115°C
244°-248°F
118°-120°C
250°-266°F
121°-130°C
270°-290°F
132°-144°C
300°-310°F
149°-155°C
320°F
160°C
USDA does not endorse any products, services or organizations.
Food Safety and Inspection Service, USDA.
510 09/07
Polder, Inc., 8 Slater Street, Port Chester, NY 10573
800.431.2133 [email protected] www.polder.com
Made in China. Fabriqué en Chine. Hecho en China.