Menus Grp Ingles

Menu Mediterranean
Menú del Cantábrico
Tuna and Tomato Salad
Mussels Fisherman Style
Squid Rings in Batter
Vegetables Tempura
****
Shellfish Paella
Fideua un Squid Ink
****
Orange Oranges (Oranges
Slices, Sorbet Glaze and
Orange Coulis)
Catalan Custard
Profiteroles with Chocolate
****
Bread,
Bread,
Sumarroca Blanc de Blancs
Pinord Clos Torriba
Water and Coffee
Oysters from Galician
Anchovies
GalicianGalician-style Octopus
Small Squid with Vegetables and
Homemade Duck Foie
Clams from Galician with a
Fisherman Style Sauce
****
Rice Casserole with Lobster Served
in a Broth
Baked Monkfish with Vegetables
Veal Fillet Mustard Sauce
****
Tiramisu
Fruit Salad
Mousse of Orange with Chocolate
****
Bread,
Bread,
Blanco Nieva Verdejo
Amor de Madre Crianza
Water and Coffee
Price: 56 €
Price: 38 €
Menu Playa de San Sebastian
Green Bean and Iberian Ham
Salad
Andalusia Style Artichokes
Grilles Small Scallops
Homemade Seafood Croquettes
****
Rice in a FishermanFisherman-style
Broth
Hake Steak and Vegetables
with Jerez Vinegar
Veal Entrecote with Porto Sauce
Sauce
****
Stracciatella Ice Cream
Mousse of White Chocolate and
Passion Fruit
Tatin Cake
****
Bread,
Bread,
Creu Lavit Xarelo,
Ramon Bilbao
Crianza
Water and Coffee
Price: 45 €
Taxes Included
Menu Estrella de Mar
Iberian Ham
Salad with Homemade Duck Foie
Galician Clams with Fisherman
Style
Grilled Prawns from the Beach
Small Clams with Garlic and
Parsley
****
Catalan Fish Casserole Monkfish,
Clams and Prawns
Veal Fillet Green Pepper Sauce
Sauce
Shellfish Paella Can Majo Style
****
Couland of Chocolate
Tiramisu
Lemon Sorbet
****
Bread,
Bread,
Ermita D’Espiells,
Valdubon Crianza
Water and coffee
Price: 64 €